Pork wonton

Pork wonton
300g

Cooking mode:
In a pot of boiling water, cook the frozen wontons and stir occasionally to make sure the wontons don't stick.
Cook for 5-7 minutes or until all the wontons are buoyant.
Drain and place the wontons in Products SUE Wonton Broth.
Garnish with herbs of your choice.

Ingredients: ground pork, wonton wrapper (water, liquid whole egg, corn starch, potassium sorbate), oyster flavored sauce [water, sugar, salt, oyster extracts (oysters, water, salt), monosodium glutamate, modified corn starch, wheat flour, caramel coloring], granulated chicken soup base mix (salt, rice, sugar, monosodium-L glutamate (less than 15%), flavourings, ribonucleotide disodium 5, spices, yeast extract, acid hydrolyzed vegetable protein seasoning (defatted soy), sesame oil), garlic powder, sugar, salt, black pepper

Allergens: wheat, eggs, oil extracts, soy, sesame oil

May contain: dairy products

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