A classic yamahai junmai: dry, clean and smooth. Its sweet astringency, characteristic of sakes made according to the old yamahai method, is counterbalanced by a sweetness that can be perceived.
Detailed description:
Category / Style:Junmai
Ingredients: water, rice, koji rice, yeast
Alcohol degree: 16%
Color:colorless
Size: 720mL
Taste:The aroma has a hint of mirin, cream and hazelnut. Flavor-wise, it's savory, earthy and bold.
To serve:warm or slightly chilled or at room temperature
