Akashi-tai Junmai Tokubetsu

Akashi-Tai Tokubetsu Junmai is a premium sake from Hyogo, crafted using Yamadanishiki rice polished to 60%, showcasing the pure expression of rice and traditional brewing techniques. Rich yet well-balanced, it offers a creamy and expressive profile with aromas of pear, banana and subtle rice notes. On the palate, it reveals ripe fruit flavors with a smooth, luxurious texture and gentle acidity, finishing clean, slightly dry and refreshing.

Detailed description:

Category/Style: Tokubetsu Junmai

Ingredients: water, rice, koji rice

Alcohol degree: 15%

Color:

Size: 300 mL

Taste:
• Pear, banana, melon
• Creamy, rice-forward
• Rich, silky mouthfeel
• Clean, slightly dry finish

Served best: 

• Chilled, room temperature or gently warm
• Wine glass or sake cup

Suggested pairings:

• Sushi & sashimi
• Stewed fish or meat
• Fresh salads
• Light to medium savory dishes

Producer: Akashi Sake Brewery Co Ltd

Country: Japan