Tonkatsu sauce

Thick, sweet-savory Japanese sauce made from fruits and vegetables. Rich in umami, it adds bold flavor to fried and grilled dishes.

Best ways to use :
• Drizzle over pork or chicken katsu
• Serve as a dip for fried foods and croquettes
• Use on burgers, sandwiches, or wraps
• Pair with okonomiyaki or grilled vegetables

Ingredients : water, sugars (glucose-fructose, sugar), spirit vinegar, tomato paste, salt, cornstarch, concentrated apple juice, yeast extract (yeast (soybeans)), concentrated prune juice, spices (cinnamon, celery), concentrated carrot juice, concentrated onion juice, concentrated lemon juice, ginger extract (ginger, dextrin), garlic juice concentrate

Contains : soy

500 mL