Pad thai paste

Ready-to-use Thai seasoning paste that delivers the classic sweet-savory Pad Thai flavor in minutes.

Best ways to use :
• Stir-fry with rice noodles, vegetables, and protein
• Use as a sauce for noodle or rice dishes
• Add to stir-fried vegetables or tofu
• Mix into marinades for a Thai-style taste

Ingredients : Sugar 34%, water, shallot 12%, roasted peanuts, fully refined soybean oil 8%, garlic, sweet radish (radish, sugar, salt), salt, flavor enhancer: monosodium glutamate (E621), acidity regulator: tartaric acid (E334), color: caramel (E150c), preservatives: sodium benzoate (E211), potassium sorbate (E202)

Contains : peanuts

227 g