Bamboo steamer set - 10"

Bring authentic Asian-style steaming to your kitchen with the Dayat 10-inch Bamboo Steamer. Crafted from natural bamboo, it gently cooks food while preserving its flavour, texture and nutrients. The bamboo naturally absorbs excess moisture, helping reduce condensation so dumplings, bao buns and vegetables stay light and perfectly steamed instead of becoming soggy. Its generous 10-inch (25 cm) diameter is ideal for family meals or larger batches, while the two-tier design allows you to steam multiple foods at the same time. It fits most woks and saucepans for easy everyday use.

Features:

• 10" (25 cm) diameter
• Made from natural, sustainable bamboo
• Two steaming baskets with lid
• Healthy oil-free cooking
• Fits most woks and saucepans
• Hand wash recommended
• Bamboo absorbs excess condensation for better steaming results

Best ways to use :

• Dumplings, gyoza & shumai
• Bao buns & steamed buns
• Dim sum
• Fresh vegetables
• Fish & seafood
• Sticky rice
• Reheating food without drying it out

Tips for use:

Line the baskets with perforated parchment paper, cabbage leaves or lettuce leaves to prevent sticking. Steam over gently simmering water, ensuring the basket does not touch the water. After use, hand wash and allow the steamer to dry completely before storing to help prevent mould and extend its lifespan.