Organic ramen

Organic wheat ramen noodles with a firm, chewy texture. A versatile base for authentic Japanese-style soups and quick noodle dishes.

Best ways to use :
• Prepare classic ramen soup with broth and toppings
• Stir-fry with vegetables, meat, or tofu
• Serve in cold noodle salads
• Create easy Asian-inspired noodle bowls

269 g