Red miso paste

Rich, bold miso paste with deep umami flavor for savory dishes. Gluten-free.

Best ways to use :
• In soups or broths
• As a marinade for tofu, meat, or veggies
• In stews or braised dishes
• Mixed into sauces or glazes

Ingredients: water, soybeans, rice, salt, alcohol

Contains: soy

500 g