Korean seafood and onions pancake

Savory Korean pancake with scallions and seafood, crispy outside and tender inside.

Best ways to use :
• Pan-fry until golden
• Serve with dipping sauce
• Enjoy as snack or side
• Cut for sharing

Ingredients: squid, pancake mix powder (wheat flour, seasoning (salt, wheat flour, soybean), salt, sugar, baking powder (corn starch), wheat flour, spring onion, leek, onion, carrot, soybean oil, pepper, shrimp, shrimp extract (shrimp, soybean, salt, yeast, palm oil, glucose, sugar, monosodium glutamate, onion, corn starch, caramel colours, sesame oil, garlic, black pepper powder), salt, monosodium glutamate, seasoning (salt, clam glucose, garlic, shrimp powder (shrimp), pepper powder, squid, achovy powder, bonito powder, yeast powder, corn starch sugar, monosodium glutamate, crab extract, soybean, shrimp extract, garlic, radish, palm oil

Contains: wheat, soybean, crustacean (shrimp, crab), sesame seeds, shellfish (clam), fish (achovy/bonito)

450 g