Bold chili and garlic sauce with a chunky texture and spicy kick. A versatile Asian-inspired condiment that adds heat and flavor to a wide range of dishes.
Best ways to use : • Stir into stir-fries and noodle dishes • Mix into marinades for meat, poultry, or tofu • Use as a dip or topping for tacos, dumplings, or rice • Add to soups or sauces for extra heat and depth
Ingredients: chili, salt, garlic, acetic acid, potassium sorbate and sodium bisulfite as preservatives, xanthan gum
Contains: pepper seeds and stem fragments, sulphites (sodium bisulfite)
