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Kam Yen Jan
Chinese pork sausage
Chinese pork sausage
Regular price
$9.99 CAD
Regular price
Sale price
$9.99 CAD
Unit price
/
per
Shipping calculated at checkout.
Sweet-savory cured Chinese sausage with a rich, smoky flavor. A classic ingredient in Asian cuisine.
Best ways to use :
• Slice & pan-fry for fried rice or noodles
• Steam with rice for extra flavor
• Add to stir-fries, dumplings, or buns
Ingredients: pork, pork fat, sugar, soy sauce (water, wheat, soybeans, salt, alcohol), salt, grain alcohol, sodium nitrite, sodium erythorbate, stuffed in a beef collagen casing
Contains: soy, wheat
375 g
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