Spicy chili crisp oil with garlic and bold umami flavor. Adds heat, crunch, and depth to everyday dishes.
Best ways to use :
• Drizzle over noodles, rice, or dumplings
• Add to stir-fries, soups, and vegetables
• Use as a dipping sauce or finishing oil
• Top eggs, tofu, or grilled meats
Ingredients : soybean oil, water, dehydrated garlic, dehydrated chili peppers, salted chili peppers (chili peppers, salt), soy sauce (water, salt, soybeans, wheat flour), salt, sesame oil, sugar, disodium inosinate (5′-), disodium guanylate (5′-)
Contains : soybeans, wheat, sesame
205 g
