Makgeolli - Peach

Makgeolli with peach flavor is a light and fresh sparkling alcoholic drink from Korea. Milky white appearance, sweet and sour profile and aromas of rice. It is made by low temperature pasteurization to minimize nutritional loss.

Should be shaken well before serving and usually served chilled.

Detailed description :

Category / Style: Flavored Makgeolli (Korean rice wine)

Ingredient: rice, yeast, aspergillus oryzae, water, citric acid, lactic acid, carbon dioxide, aspartame, fructose, peach flavour. (Contains Phenylalanice) 28 mg of aspartame per 250 mL

Alcohol degree : 3%

Sugar rate : 46 g/L

Colour : white

Size : 750 mL

Taste :
• Fresh & juicy peach
• Sweet and slightly tangy
• Soft rice notes
• Smooth, creamy texture
• Light, refreshing finish

Serve :
• Well chilled (4–8°C)
• Shake gently before serving
• Traditional bowl or glass

Suggested pairings :
• Korean BBQ & grilled meats
• Spicy dishes & kimchi
• Fried foods
• Light desserts

Producer : Kooksoondang Brewery

Country : Korea