Satay sauce

Thai peanut sauce with a sweet, savory, lightly spiced flavor, perfect as a dip or topping.

Best ways to use :
• Dip for chicken or pork satay
• Serve with tofu, rice, or grilled meats
• Use as a topping for noodles or rice bowls
• Warm and serve as a peanut dipping sauce

Ingredients : soybean oil, peanuts, sugar, coconut cream powder (coconut cream, maltodextrin, sodium caseinate, corn starch), shallots, peanut paste, salt, dried northern mauxia shrimp, sesame paste, chili powder, shrimp paste (northern mauxia shrimp, salt), onion powder, garlic powder, turmeric powder

Contains : soy, peanuts, milk, northern mauxia shrimp, sesame

200 g