Spicy chicken fried rice

Inspired by the original flavour of the famous Korean Buldak, this fried rice delivers an intense combination of spicy, smoky, and savoury flavours. Made with rice and Buldak’s signature Korean chili sauce, it provides a satisfying heat level for spicy food lovers. A quick and convenient meal inspired by modern Korean cuisine.

Best ways to use :
• As a quick main meal
• Topped with a fried egg or cheese
• Served with kimchi or pickled vegetables
• Paired with Korean fried chicken
• Garnished with green onions and sesame seeds

Ingredients : water, rice, buldak sauce (water, sugars (sugar, corn syrup, glucose fructose), acid-hydrolyzed soy, yeast extract powder, dextrin, red pepper powder, soybean oil, onion, salt, soy sauce (water, soybeans, salt, wheat), red chili seed oil, monosodium glutamate, garlic, modified potato starch, capsicum oleoresin, artificial chicken flavour, paprika (colour), maltodextrin, spices, corn starch, wheat starch, disodium inosinate, disodium guanylate, habanero pepper oleoresin, silicon dioxide, palm and coconut oils, inactive Lactococcus powder), green beans, corn, cabbage, onion, canola oil, green pepper, paprika, garlic, monosodium glutamate, sugar, paprika (colour), salt, black pepper powder, disodium inosinate, disodium guanylate, milk powder

Contains : wheat, soy, milk

May contain : egg, fish, crustaceans, molluscs, mustard, tree nuts, peanuts, and sesame

440 g