Shibanuma Ponzu Yuzu is a tangy sauce made from a mixture of traditionally brewed soy sauce and yuzu juice, a Japanese citrus fruit grown in Ibaraki prefecture. The taste of this ponzu is based on the contrast between the salty taste of soy sauce and the rich bitterness of yuzu. This sauce will enrich the flavors of sashimi, yaikiniku and grilled vegetables. 300mL
