Tamanohikari Omachi Junmai Daiginjo

Tamanohikari Omachi Junmai Daiginjo is a premium sake from Kyoto brewed with rare Omachi rice, known for its depth and complexity. It offers an expressive and layered profile with aromas of peach, apple and pear, alongside delicate floral notes and hints of anise. Rich yet elegant, it combines a smooth, slightly viscous texture with deep umami and a clean, dry finish.

Detailed description:

Category/Style: Junmai Daiginjo

Ingredients: Water, rice, koji, yeast

Alcohol degree: 16.2%

Color: 

Size: 300 mL

Taste: 

• Peach, apple, pear
• Floral notes, hint of anise
• Deep umami, slightly creamy
• Smooth, full, dry finish

Serve: 

• Chilled to lightly chilled (10–15°C)
• Wine glass or sake glass

Suggested pairing:

• Sushi & sashimi
• Roasted poultry & richer dishes
• Seafood & tempura
• Cheese or umami-forward cuisine

Producer: Tamanohikari Sake Brewing

Country: Japan