Japanese sesame dressing with rich nutty flavor and balanced acidity. Perfect for salads, veggies, and more.
Best ways to use :
• Drizzle over green salads or cabbage slaws
• Top steamed or chilled vegetables
• Marinate chicken, fish, or tofu
• Add to rice or noodle bowls
• Use as a dip for appetizers
Ingredients : canola oil, water, rice vinegar, soy sauce (water, wheat, soybeans, salt, sodium benzoate), onion, sugar, sesame oil, pasteurized frozen egg yolk, salt, xanthan gum, lactic acid, garlic powder, potassium sorbate, sodium benzoate, disodium EDTA
Contains : soy, wheat, sesame, egg
290 mL
